The food here is very good. I have purchased their meats, I have eaten their prepared foods, and I have attended events they catered, and I was extremely pleased with their work. If the owner could snap some sense into the counter staff, or at least teach them to smile, I would gladly add additional stars (note that the staff at the catered events were great, it's the folks behind the counter that need help). Look for the chicken burger, the Cuban rueben and the German potato salad - all highly above average.
I have eaten food catered from here at two different parties. Both times exceptional. The meat was fresh and delicious and the sides were very good too. Makes me want to go visit the store and see what else is cooking!
What You Should Know About Off Premises Catering
When you are planning your next big special event, one of the big decisions you have to make is what to do about the event catering. Your celebration could be spectacular if you choose your Long Island catering company wisely. Unfortunately, the other side of that coin is that you could plan poorly and have a special occasion turn sour. Choosing the right catering company could make or break your big party. In your event catering planning, there are many factors to consider. One of the most important things to think about is whether your catering is going to be done on premises or off premises. Do you know the difference? In the article below, we will let you in on some of the things you should know if you decide to get your special event catered off premises.
What is Considered Off Premises Catering?
Simply, off premises catering means that the catering companies you work with will prepare the food they serve away from their regularly used facility. This is a pretty convenient option for the consumer, however not every corporate catering company can provide the same level of service when it comes to off premises catering. There are some pretty distinguishing characteristics for off premises caterers. They are classified into three separate groups:
Advantages of Off Premises Catering
Having your catering done off premises can provide some key benefits to your event. Off premises catering can be an attractive alternative to more common event scenarios like banquet halls or country clubs, or standard wedding catering fare. Off premises catering also allows the client to make his or her event a more customized and specific event than that of inside catering companies.
One of the biggest advantages of going the off premises catering route is the variety in the menu. Off premises caterers tend to be more experiences in creating custom menus with specific food tastes in mind. If you hire an off premises catering company, chances are you are opening the doors to some very creative and unique food choices.
Passionate Work Ethic
Not to say anything negative about in house caterers, but there comes a certain sense of urgency with an off premises catering team. They are used to creating a custom experience for their clientele. They also have the intensity of meeting deadlines at various locations, so their passion for their work is quite apparent. There is a strong sense of work ethic with off premises caterers that is rarely seen in the world of on premises catering.
Whichever route of catering company you choose to go, rest assured that your event will be dealt with professionalism and priority. This is especially true for Prime Catering! We have been a top Long Island catering company for years, and we look forward to serving you up some delicious food for your next special event.